Author: Vegan Cookbook

Rainbow Spring Rolls with Ginger Peanut are a visually stunning and delicious appetizer or light meal that can be enjoyed any time of year. They are called “rainbow” due to the vibrant array of vegetables and sometimes fruits that are wrapped in translucent rice paper, resulting in a beautiful spectrum of colors that are as…

A Root Veggies Power Salad with Roasted Garlic Tahini Dressing would likely be a hearty and nutritious dish featuring a selection of roasted root vegetables that are known for their comforting flavors and health benefits. This type of salad would typically include ingredients such as sweet potatoes, carrots, beets, turnips, and parsnips, which provide a…

Rosemary Tahini Dressing is a unique combination that melds the rich, creamy texture and nutty flavor of tahini with the aromatic, piney essence of rosemary. Tahini is a paste made from ground sesame seeds, often used in Middle Eastern cuisine, particularly as a fundamental ingredient in dishes like hummus and baba ganoush. It serves as…

Curry Roasted Fennel Salad with Rosemary Tahini Dressing is a dish that beautifully combines a variety of flavors and textures, creating a unique and healthful culinary experience. Fennel, the star of this salad, is a bulbous vegetable with a slightly sweet, anise-like flavor. Roasting fennel intensifies its natural sweetness and softens its crunchy texture while…

Experience the vibrant delight of Vegan Roasted Broccoli & Sweet Potato Chickpea Salad with garlic Dill Sauce—a dish that promises to deliver an abundance of flavors and textures. This salad artfully combines the earthy tones of roasted broccoli and sweet potatoes with the satisfying richness of chickpeas, each element working in harmony to craft a…

Roasted Cauliflower, veggie Salad with Green Curry Tahini Dressing is a popular culinary preparation that involves baking cauliflower florets in the oven after they’ve been tossed with seasonings and oil. The natural sugars in cauliflower caramelize when exposed to the high heat of roasting, resulting in a dish that has a nutty flavor and a…

Sweet Potato Wedges with Mustard Sauce. This dish is a celebration of simple ingredients brought together to create a symphony of flavors and textures, ensnaring the senses and providing a wholesome eating experience. Sweet potato wedges serve as the star of this ensemble, their natural sugars caramelizing in the heat of the oven to bring…

A dish that invites you into a world of hearty textures and lush flavors, all nestled within the embrace of healthful, vegan ingredients. This salad centers around the rustic charm of oven-roasted broccoli—its edges crisped to perfection, its florets tender and infused with a deep, savory essence. Intermingled with the broccoli is al dente pasta,…